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LUNCH
BRUNCH
DINNER

LUNCH WITH

American | Whiskey | Kitchen

WARREN LUNCH

11:30 AM – 3:00 PM

CAESAR SALAD

ANCHOVY DRESSING, PARMESAN, GARLIC CROUTON

14
TRUFFLE BURRATA

HEIRLOOM TOMATO, ARUGULA, CRISPY SPECK, HERB VINAIGRETTE

16
SHAVED BRUSSEL SALAD

BRUSSELS, KALE, 5MIN EGG, SMOKED BACON, PARMESAN, MARCONA ALMOND, MAPLE BOURBON VINAIGRETTE

16
CHOP SALAD

ROMAINE AND RED LETTUCE, ROASTED RED PEPPER, GARBANZO BEAN, BROCCOLI, TOMATO, CHARRED CORN, AVOCADO, GORGONZOLA, BRIOCHE CRUMBLE, RED WINE VINAIGRETTE

16
AVOCADO TOAST

GRILLED CIABATTA, ARUGULA, ZA’ATAR SPICE, HARD BOILED EGG

16
QUINOA & BROWN RICE BOWL

HARICOT VERT, SAUTEED SPINACH, SHAVED GARDEN VEGETABLES, BASIL CHIMICHURRI

16

(ADD A PROTEIN… CHICKEN $6, SALMON $8, SHRIMP $8, PRIME STEAK $14)

GARLIC SHRIMP SPAGHETTI

SPINACH, TOMATO, CALABRIAN CHILI, SHELLFISH BROTH

21
BUTTERMILK FRIED CHICKEN SANDWICH

COLESLAW, BUTTERMILK RANCH, SWEET HEAT RELISH, B&B PICKLE, FOCACCIA BUN

18
GBK VEGAN BURGER

HOUSEMADE PATTY, TEMPEH BACON, AMERICAN CHEESE, GRILLED ONION, BBQ, GARLIC AIOLI, KAISER BUN

18
WARREN’S DAMN GOOD BURGER

BONE MARROW BLEND, AGED GRUYERE, TRUFFLE AIOLI, FRIED EGG, BOURBON GLAZE, BRIOCHE BUN

19
CLASSIC BURGER

DRY AGE SHORT RIB CHUCK BLEND, CHEDDAR CHEESE, HYDRO BIBB, TOMATO, ONION, BISTRO SAUCE, BRIOCHE BUN

18
BLACKENED HALIBUT SANDWICH

BRUSSEL SLAW, AVOCADO, CHIPOTLE AIOLI, BRIOCHE BUN

23
SHAVED WAGYU STEAK SANDWICH

SAUTEED PEPPERS, MUSHROOMS, TRUFFLE CHEESE SAUCE, HOAGIE ROLL

28
(ALL SANDWICHES SERVED WITH OUR HAND CUT FRIES)

Reds by the Glass

PINOT NOIR, CHEHALEM, WILLAMETTE VALLEY, or, 18
11/42
PINOT NOIR, BELLE GLOS, LAS ALTURAS, “SLH”, MONTEREY, ca 19
16/62
PINOT NOIR, ALBERT BICHOT, BOURGOGNE, fr, 18
13/50
MERLOT, DUCKHORN, NAPA VALLEY, ca, 18
17/66
RED BLEND, ORIN SWIFT, “8 YEARS IN A DESERT”, ca, 18
19/74
RED WINE, STAG’S LEAP, HANDS OF TIME, NAPA VALLEY, ca 18
16/62
MALBEC, PULENTA, “LA FLOR”, MENDOZA, Ar 19
9/34
ZINFANDEL, TURLEY, juvenile, ca, 19
14/54
CABERNET SAUVIGNON, J LOHR, PASO ROBLES, ca, 19
9/34
CABERNET SAUVIGNON, Black Stallion, Napa Valley, ca, 18
13/50
CABERNET SAUVIGNON, PINE RIDGE, NAPA VALLEY, ca, 18
19/74

Whites By The Glass

Pinot Grigio, Santa Margherita, it, 20
14/54
Pinot Gris, sokol blosser, willamette, or 19
8/30
Sauvignon Blanc, Kim Crawford, Marlborough, NZ, 20
10/38
Sauvignon Blanc, Silverado, Miller Ranch, Napa, Ca, 19
11/42
Sancerre, Domaine Delaporte, Loire Valley, fr, 20
17/66
Albarino, Familia Torres, Rías Baixas, es, 19
10/38
Chardonnay, Louis Jadot, petite Chablis, Burgundy, Fr, 19
11/42

Signature Cocktails

Marion’s Mule
14

(Vodka or Bourbon) Tito’s Vodka or Four Rose’s Bourbon, Housemade Ginger Beer, Lime

Hibiscus Paloma
14

Corazon Reposado Tequila, aperol, fresh Pressed lime juice, Housemade Hibiscus syrup, Pomegranate cordial

Casa Caliente
12

Rock N Roll Platinum Tequila, Los Vecinos Mezcal, Habanero infused Agave, Fresh pressed Lime juice, Watermelon, habanero

A Head of Lettuce
12

Wheatley Vodka, Fresh Pressed Lime and Lemon, Romaine Lettuce, Cane Syrup, Olive Oil

Dianne’s Delight
12

Ketel One Vodka, Fresh Pressed Lime Juice, Cane Syrup, sage leaf, Blackberry

O.G.O.F.
12

Buffalo Trace Bourbon, Cane Syrup, Angostura Bitters, Served with an Orange Peel

Lemongrass 50E
14

Farmer’s Gin, Fresh Pressed Lemon Juice, Charles Lafitte Champagne, Homemade Lemongrass Cane Syrup, Fresh Lemon Grass

Warren’s World Famous Mai Tai
14

Bacardi White Rum, Appleton Estate Rum, Taylor’s Velvet Falernum, Lime, Orgeat, Orange Curacao, Bitter and Flower

Pick Me Up JP
16

DAMN GOOD BARREL CORAZON REPOSADO ESPRESSO INFUSED WITH CANE SYRUP, ESPRESSO BEANS, FLORIDA ORANGE ZEST

Old World Margarita
24

Warren’s Barrel Aged Codigo Anejo, Agave, Fresh Lemon Juice

WAKE UP WITH

American | Whiskey | Kitchen

From The Garden

CAESAR SALAD
14

anchovy dressing, parmesan, garlic croutons

shaved brussel salad
18

brussels, kale, 5 min egg, parmesan, smoked bacon, marcona almond, maple bourbon vinaigrette

chop salad
18

romaine, red lettuce, roasted red pepper, garbanzo bean, broccoli, tomato, charred corn, avocado, gorgonzola, brioche crumble, red wine vinaigrette

add a protein

chicken

6

shrimp

10

salmon

10

prime steak

14

Seafood Market

Seafood Tower
SM-85
LRG-150

colossal shrimp cocktail

Alaskan king Crab

Whole Maine Lobster

Oysters

ceviche

shrimp cocktail
18
1/2 dz oysters
14
dozen oysters
26
FLORIDA STONE CRAB CLAWS
MP

sauces: cocktail, horseradish, mignonette

Handhelds

buttermilk fried Chicken Sandwich
18

cabbage slaw, buttermilk ranch, sweet heat relish, bread n butter pickle, focaccia bun

GBK VEGAN BURGER
18

housemade patty, tempeh bacon, American cheeze, grilled onion, BBQ, garlic aioli, kaiser bun

WARREN’S DAMN GOOD BURGER
19

signature dry aged blend, aged gruyere, truffle aioli, bourbon glaze, fried egg, brioche bun

CLASSIC BURGER
18

bone marrow blend, cheddar cheese, hydro bib lettuce, tomato, onion, bistro sauce, brioche bun

BRUNCH SPECIALTIES

WARREN BREAKFAST –

2 EGGS, SHAVED PROSCIUTTO, GRILLED ASPARAGUS, ROASTED TOMATO HALF, AVOCADO, SOURDOUGH TOAST

18
STEAK N EGGS –

6OZ WAGYU TOP SIRLOIN, 2 EGGS, ROASTED TOMATO HALF, BREAKFAST POTATOES OR FRESH FRUIT

25
PRIME SHORT RIB HASH & EGGS –

CRISPY POTATO, ROASTED POBLANO, BELL PEPPERS, TOMATO, GREENS, CREOLE HOLLANDAISE

20
WAYNE’S HANGOVER CURE –

2-4OZ DRY AGE BLEND PATTIES, CRISPY PORK BELLY, HASHBROWN, AGED CHEDDAR, FRIED EGG, CHERRY PEPPER RELISH, BISTRO SAUCE, BRIOCHE BUN, HAND CUT FRENCH FRIES SERVED WITH 1OZ POUR BUFFALO TRACE

23
CHICKEN FRIED STEAK –

WAGYU TOP ROUND, SUNNY SIDE UP EGG, VEGETABLE SUCCOTASH, COUNTRY GRAVY

24
BREAD PUDDING FRENCH TOAST –

CARAMEL BOURBON BANANAS, MAPLE SYRUP, CHOCOLATE CHIPS, WHIPPED CREAM

17

GARDEN OMELETTE –

SPINACH, CARAMELIZED ONION, MUSHROOM, GRUYERE CHEESE, TOMATO COMPOTE, BREAKFAST POTATOES OR FRESH FRUIT

15
MEATY OMELETTE –

BACON, SAUSAGE, HAM, BRAISED SHORT RIB, MAHON CHEESE, BREAKFAST POTATOES OR FRESH FRUIT

20
EGGS BENEDICT –

POACHED EGGS, CANADIAN HAM, SAUTEED SPINACH, HOLLANDAISE, BREAKFAST POTATOES OR FRESH FRUIT

19
SMOKED SALMON PLATTER –

CUCUMBER, SHAVED ONION, TOMATO, HARD BOILED EGG, CAPER BERRIES, BAGEL, CREAM CHEESE

22
QUINOA BREAKFAST BOWL –

CINNAMON SPICED QUINOA, SEASONAL FRUIT, FRESH GRANOLA, GREEK YOGURT, TOASTED COCONUT, SHAVED DARK CHOCOLATE, MAPLE BOURBON DRIZZLE

18
AVOCADO TOAST –

GRILLED CIABATTA, ARUGULA, ZA’ATAR SPICE, POACHED EGGS, FRESH FRUIT

17

KIDDOS

KID’S BREAKFAST – TWO EGGS, BACON, BREAKFAST POTATOES OR FRESH FRUIT
12
BURGER – FRENCH FRIES, SOFT DRINK
10
GRILLED STEAK – FRENCH FRIES, SOFT DRINK
16
SEARED SALMON – FRENCH FRIES, SOFT DRINK
12
CHICKEN TENDERS – FRENCH FRIES, SOFT DRINK
10
GRILLED CHICKEN – FRENCH FRIES, SOFT DRINK
10

SIDES

THICK CUT APPLEWOOD SMOKED BACON
7
CHICKEN & APPLE SAUSAGE LINKS
7
CANADIAN HAM
5
Grilled Asparagus
7
FRESH FRUIT
7
BREAKFAST POTATOES
5
ADD 2 EGGS YOUR WAY
5
TOAST – MULTIGRAIN, SOURDOUGH, ENGLISH MUFFIN, PLAIN OR EVERYTHING BAGEL
3

NO REPLACEMENTS OR SUBSTITUTIONS PLEASE

Champagne Brunch

Tier One

$25 CHARLES LAFITTE BRUT PRESTIGE,
FRESH KENNESAW ORANGE JUICE

Tier Two

$45 POMMERY BRUT APANAGE,
FRESH KENNESAW ORANGE JUICE

Rose all Day

LA FÊTE ROSÉ, CÔTES DE PROVENCE, FRANCE
$10/GLASS OR $35/BOTTLE

Signature Cocktails

Marion’s Mule
14

(Vodka or Bourbon) Tito’s Vodka or Four Rose’s Bourbon, Housemade Ginger Beer, Lime

Hibiscus Paloma
14

Corazon Reposado Tequila, aperol, fresh Pressed lime juice, Housemade Hibiscus syrup, Pomegranate cordial

Casa Caliente
12

Rock N Roll Platinum Tequila, Los Vecinos Mezcal, Habanero infused Agave, Fresh pressed Lime juice, Watermelon, habanero

A Head of Lettuce
12

Wheatley Vodka, Fresh Pressed Lime and Lemon, Romaine Lettuce, Cane Syrup, Olive Oil

Dianne’s Delight
12

Ketel One Vodka, Fresh Pressed Lime Juice, Cane Syrup, sage leaf, Blackberry

O.G.O.F.
12

Buffalo Trace Bourbon, Cane Syrup, Angostura Bitters, Served with an Orange Peel

Lemongrass 50E
14

Farmer’s Gin, Fresh Pressed Lemon Juice, Charles Lafitte Champagne, Homemade Lemongrass Cane Syrup, Fresh Lemon Grass

Warren’s World Famous Mai Tai
14

Bacardi White Rum, Appleton Estate Rum, Taylor’s Velvet Falernum, Lime, Orgeat, Orange Curacao, Bitter and Flower

Pick Me Up JP
16

DAMN GOOD BARREL CORAZON REPOSADO ESPRESSO INFUSED WITH CANE SYRUP, ESPRESSO BEANS, FLORIDA ORANGE ZEST

Old World Margarita
24

Warren’s Barrel Aged Codigo Anejo, Agave, Fresh Lemon Juice

WCC Cocktails

SAZERAC
14

SAZERAC RYE BOURBON, CANE SYRUP, 5 DASHES OF PEYCHAUDS BITTERS, ABSINTHE RINSE, LEMON PEEL

BOULEVARDIER
16

MICHTER’S BOURBON OR RYE, CAMPARI, COCCHI SWEET VERMOUTH, FILTHY CHERRY

Casa Caliente
12

Rock N Roll Platinum Tequila, Los Vecinos Mezcal, Habanero infused Agave, Fresh pressed Lime juice, Watermelon, habanero

BROWN DERBY
12

DAMN GOOD’S OWN 1792 SMALL BATCH BOURBON, FRESH GRAPEFRUIT JUICE, ORGANIC HONEY SYRUP, GRAPEFRUIT PEEL

PENICILLIN
14

COMPASS BOX ARTIST BLENDED SCOTCH, FRESH PRESSED LEMON, ORGANIC HONEY GINGER SYRUP, LAPHROAIG SELECT SCOTCH FLOATER, CANDIED GINGER

TIMELESS TRUTH
16

DAMN GOOD’S OWN WILDERNESS TRAIL, BENEDICTINE, AVERNA AMARO CANE SYRUP, ANGOSTURA AROMATIC BITTER, LARGE ICE CUBE

WGA SOUR
12

DAMN GOOD’S OWN ELIJAH CRAIG BARREL PICK, AMARETTO DISARONNO, FRESH PRESSED LEMON, CAN SYRUP, AQUAFABA, FILTHY CHERRY, LEMON

CLASSIC MANHATTAN
12

RITTENHOUSE RYE BOURBON, COCCHI SWEET VERMOUTH,ANGOSTURA AROMATIC BITTER, FILTHY CHERRY OR TWIST

SMASHED “BOURBON”
14

OLD FORESTER, CANE SYRUP, LEMON WEDGE, MINT LEAVES, PEBBLE ICE

JAPANESE CLEAR OLD FASHIONED
12

KIKORI WHISKEY, SIMPLE , ANGOSTURA ORANGE BITTERS, ORANGE ZEST

ROSE GOLD
14

FOUR ROSES YELLOW, CITRUS, AQUAFABA, HONEY SYRUP, CINNAMON SIMPLE, GOLD DUST

BRAMBLE
11

EVAN WILLIAMS 1783, CITRUS, SIMPLE, BLACKBERRIES